Sterilisation: An absoloute term meaning complete destruction or removal of all viable micro-organisms.
By sterilising feeding equipment and utensils such as feeders / drinkers / drinking troughs / tubular feeders /cage cups / feed bins etc you can minimise the growth of bacteria, fungi and yeast which would otherwise grow within a matter of hours. Traces of leftover food or old water inside feeding equipments are ideal breeding grounds for bacteria.
TOTAL STERILISING SOLUTIONS NO NEED TO RINSE!!
Sterilises poultry feeding equipment and the home!
Sterilsing Solutions will kill against the hardiest of bacteria. Bacteria, viruses and fungi can grow quickly which is why a good sterilisation routine is the safest programme to adopt..
What bacteria does Sterilsing Solution Control?
Bacteria & Viruses Pathogen Growth Time
Salmonella 12- 36 hours
E.Coli 36 48 hours
Rotavirus 15 60 hours
Staphylococcus aureus 1-7 hours
Clostridium perfringens 12-18 hours
Campylobacter 24-60 hours
Listeria 24-60 hours
Ready to use 750ml ready to use trigger spray. Simply spray, leave and disinfect!